Restaurant
Frédéric Simonin
13 lokale anbefaler,
Tips fra lokale
Menu: 42€ (déj.) / 130€ - Carte: 80€/120€ 1 Michelin star, the decor is very chic, all in black and white. Speciality: Cake in a jelly tart with avocado. Saint Pierre with yuzu butter, etc.
If you want to have a gastronomic experience, this restaurant is the good place to go (Degustation menu : 145 euros)
Excellent restaurant étoilé du chef Frédéric Simonin. Cuisine extrêmement raffinée et esthétique
Unikke ting, man kan tage sig til i nærheden
De lokale anbefaler også
Placering
25 Rue Bayen
Paris, IDF