Bar
O Paparico
27 lokale anbefaler,
Lukket permanent
Tips fra lokale
It’s paean to Portuguese cuisine, with a creative use of produce that cries out for the tasting menu. The experience is organized into five courses, involving more than ten different plates, such as lobster rissoles with fish roe, Setúbal-style red mullet or veal with quince. Save room for dessert. ‘Save room’ – ha ha! Rua de Costa Cabral, 2343 Areosa Porto 4200-232 Price: More than €50
It’s paean to Portuguese cuisine, with a creative use of produce that cries out for the tasting menu. The experience is organized into five courses, involving more than ten different plates, such as lobster rissoles with fish roe, Setúbal-style red mullet or veal with quince. Save room for dessert.…
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De lokale anbefaler også
Placering
2343 Rua de Costa Cabral
Porto, Porto