La Cosmopolita Malagueña
13 lokale anbefaler · Anslået pris 2 ud af 4 ·
Tips fra lokale
Modern and quirky Spanish meals and wine bar. I recommend trying the “Ensalada Rusa” (Russian Salad) which has quite a twist from the classic version that my Spanish "suegra" (mother in law) prepares, but psst...don't tell her! Tastes heavenly.
This Malaga stalwart is one of the best places to eat in the heart of the city. Order a few things to share, maybe cured beef croquettes with almond mayonnaise (tapa £2.10, plate £6.40), butter beans with clams (tapa £6, plate £12) or seafood salad (tapa £6, plate £12.75).
LA ENCONTRARAS EN EL CORAZON PEATONAL DEL CASCO ANTIGUO, CON UNA BUENA COCINA DE MERCADO ELABORADA CON TECNICAS ACTUALES.
Unikke ting, man kan tage sig til i nærheden
Steder at bo i nærheden
De lokale anbefaler også
“Málaga has a good bus network. EMT buses run throughout the city. The departure times and destinations are on display at bus stops. You pay the driver cash, preferably with the exact change. There are many bus stops on Paseo del Parque (Plaza de la Marina). The central bus station is next to the railway station, just West of the centre. Address: Paseo de los Tilos. The other main bus station, -Estación Muelle de Heredia-, is located near the harbour. Address: Avenida M. Augustin Heredia.”
- 1 lokal anbefaler
“Nice Fish in at the sea front in one of the most iconic neighborhood of Málaga, an old fisherman neighborhood where to enjoy fish sun & fun”
- 7 lokale anbefaler
“Coffee Speciality Place - different origins, and different ways to prepare coffee. All explained and tasted here. Tiny place that offers espresso, filtered, Japanese way, etc. from all over the World. ”
- 5 lokale anbefaler
“Espetos, fried calamari, boquerones, salmonetes, seafood, including busanos, bolos, concha fina, dressed peppers salad is a good side dish to fried fish. Other seafood might turn out a bit pricey here.”
- 8 lokale anbefaler
“A hidden gem. Not directly on the beach. But the 2nd floor of the restaurant has a good view. Different kind of beef from open grill, baked potatos. Try the tomatos (from their own greenhouse) with fresh garlic.”
- 3 lokale anbefaler